Make your own aromatic and flavoursome rendang at home.
You get: 1 jar Rendangerous :
Water, onion, Rapeseed oil, coconut milk, garlic, galangal, lime juice, lemongrass, spices, tamarind, Demerara sugar, chilli, salt, turmeric, dried mushrooms
1 can Coconut Milk (400ml) : Coconut Extract (82%), Water, Stabilisers: E412, E466, Emulsifier: E435,
Antioxidants: E330. (We will try to source non preservatives and non artificial ingredients coconut milk in the future, post pandemic.)
1 pack Soya chunks (375g) : Textured Soya Protein ( May also content nuts, sesame seeds, peanuts)
For recipe: Humble Beef Rendang