Make your own aromatic and flavoursome rendang inspired dish at home.
You get: 1 jar Rendangerous :
Water, onion, Rapeseed oil, coconut milk, garlic, galangal, lime juice, lemongrass, spices, tamarind, Demerara sugar, chilli, salt, turmeric, dried mushrooms
1 can Coconut Milk : Coconut Extract (82%), Water, Stabilisers: E412, E466, Emulsifier: E435,
Antioxidants: E330. (We will try to source non preservatives and non artificial ingredients coconut milk in the future, post pandemic.)
You need to buy: 1kg -1.2 kg beef - cut to small cubes
For recipe: Rendangerous Beef